The name of this pizza comes from Queen Margherita and the colors refer to the Italian flag. This simple recipe requires good and fresh ingredients.
Ingredients for 1 pizza:
Dough for pizza
100 grams of buffalo mozzarella
70 grams of peeled tomatoes
Salt and pepper
Il Primo olive oil
A few basil leaves
Make the pizza dough as described here. Preheat the over at the highest setting or at least at 200 degrees. Slice the mozzarella. Puree the tomatoes with a hand blender. Sprinkle some pepper and salt on top.
Sprinkle some flour on the counter and roll the pizza dough into a circle. Divide the tomato sauce with a spoon. Place the mozzarela slices on top. Bake the pizza for about 5 minutes until the shortest is golden brown and the mozzarella melted.
Remove the pizza from the oven and place the basil leaves on top. Sprinkle with Il Primo olive oil.